Peruse our menu to discover our lunch and evening dishes and enjoy them in our elegant restaurant in Newcastle with 360oc views.

Nestled in Newcastle above the skyline, you can enjoy magnificent food with unique views of our city. At our restaurant in Newcastle, our fusion cuisine is inspired from the finest foods from corners across the globe. Discover flavoursome plates with our stunning evening menu, ranging from prawn skewer with braised rice and steamed Asian greens, chilli and garlic marinated minute steak with rosemary salt fries, and gnocchi with roasted plum tomato, roasted squash, and kale pesto.

You’ll find true northern hospitality, a highly knowledgeable service, and stunning panoramic views.

Al La Carte Menu served:
Sunday – Thursday 13:00 – 21:00
Friday – Saturday 13:00 – 21:30

Nestled in Newcastle above the skyline, you can enjoy magnificent food with unique views of our city. At our restaurant in Newcastle, our fusion cuisine is inspired from the finest foods from corners across the globe. Discover flavoursome plates with our stunning evening menu, ranging from prawn skewer with braised rice and steamed Asian greens, chilli and garlic marinated minute steak with rosemary salt fries, and gnocchi with roasted plum tomato, roasted squash, and kale pesto.

You’ll find true northern hospitality, a highly knowledgeable service, and stunning panoramic views.

Al La Carte Menu served:
Sunday – Thursday 13:00 – 21:00
Friday – Saturday 13:00 – 21:30

Bread Board, marinated feta, olives, oil and balsamic (gfa) (v)

£7.50

Whipped feta, roasted squash, kale and parsley pesto, charred sourdough (v) (n) (gfa) (3)

£6.50

Smoked mackerel rillette, beetroot dressing, celeriac slaw, crisp breads (gfa) (5)

£7.50

Confit chicken, sage and onion purée, cranberry relish (gfa) (1)

£7.50

Crispy cod in soft taco, curry mayo, coriander and red onion salad (gfa) (2)

£7.50

Sesame prawn spring roll, sweet chilli sauce, charred lime (df) (n) (7)

£8.50

Roasted cauliflower, Cajun spice avocado and lime (v) (gfa) (df)

£6.50

Fried pork belly, Korean BBQ glaze, torched cucumber and crispy onions (gf) (df) (9)

£8.50

Hummus, roasted red peppers, chilli seeds, crispy flat breads (v) (vg) (gfa)

£6.50

Chilli and garlic marinated sirloin steak, twice cooked chips, herb salad

£22.00

gf - df

Chargrilled chicken kebab, red cabbage slaw, cauliflower rice, harissa yogurt, flatbread

£16.00

gfa

Prawn skewer, braised rice, steamed Asian greens, coriander and lime dressing

£18.50

gf - df

Pan-fried seabass, tomato and crayfish risotto, crispy kale and tomato coulis (gf)

£18.50

gf

Sweet potato arancini with a carrot purée and fennel salad (v) (vg)

£15.50

gfa - v- vg

Beetroot and goat’s cheese tart with peas, balsamic glaze and roquette salad (v)

£17.50

v

Antipasti Meat Platter, sundried tomatoes, feta cheese, marinated olives and crusty bread (gfa) (2 Sharing)

£17.50

gfa

Panzanella Salad

£5.50

Chery tomatoes, basil, croutons, shallots, olives and olive oil

Superfood Salad

£5.50

Cauliflower Gratin

Creamy white sauce with a cheese glaze

£5.50

Twice cooked chips

£5.00

Mayonnaise garlic dip

Halloumi Fries

£5.50

Sweet Chilli Sauce

Ratatouille vegetables

£8.50

Roasted with basil pesto

Yogurt panna cotta, winterberry compote, smashed meringue with lemon thyme

£7.00

gf

Chocolate brownie, praline, vanilla ice cream

£7.00

gf - v

Laurent – Perrier Champagne sorbet, strawberry chilled soup, strawberry salsa

£7.00

gf - v

Honey glazed fig pudding, crème fraiche

£7.00

v

Apple and raspberry nut crumble with almond milk custard (vg)

£6.00

vg

Northumberland cheese board with chilled grapes, celery, Tower Chutney and cracker biscuits (gfa) (2 Sharing)

£16.00

gfa

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Please always inform your server of any allergies or intolerances before placing your order.

gf- gluten free, gfa- gluten free available, v- vegetarian, df- dairy free, n- may contain nuts,
vg- vegan, vga- vegan option available

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